mochi, replace the brown sugar with icing sugar
panda bread
no knead bread
middle eastern food
milky bread
to give other peeps (my cousin) :
http://www.pigpigscorner.com/2010/01/roast-chicken-with-glutinous-rice.html
matcha
quick chicken
braised pork
Sunday, September 26, 2010
Saturday, September 25, 2010
Brakfast : sandwich
friend asked, is that oyakodon? i was curious what oyakodon is, so, did a little search on google and found that it is a rice in a bowl dish topped with a mixture of egg and chicken, im planning to make one someday, and using this recipe
also this economical brownies
and this scrumptious looking mudcake
friend asked, is that oyakodon? i was curious what oyakodon is, so, did a little search on google and found that it is a rice in a bowl dish topped with a mixture of egg and chicken, im planning to make one someday, and using this recipe
also this economical brownies
and this scrumptious looking mudcake
Risoni soup, my first time italian food (failed attempt)
feel a little adventurous, i tried to make my own chicken stock using this recipe
Italian style risoni soup
next time i'll try to make this and this and thiis
make some chicken wing from this recipe
Italian style risoni soup
next time i'll try to make this and this and thiis
make some chicken wing from this recipe
Sunday, September 19, 2010
Tuesday, September 14, 2010
Basmati rice
bump into this site, will definitely try the recipes here, look easy :)
Tilda basmati rice
made this recipe of Masala Pulav, not bad, my boyfriend said it tastes like Paella, i modified the recipe by using ginger, and one of the masterchef in the house said that it would taste better if i add some lemon, and i think it does. So, next time, i am going to add some grated lemon skin :), hopefully i can remember that though :D
next, will try this recipe and this recipe
Tilda basmati rice
made this recipe of Masala Pulav, not bad, my boyfriend said it tastes like Paella, i modified the recipe by using ginger, and one of the masterchef in the house said that it would taste better if i add some lemon, and i think it does. So, next time, i am going to add some grated lemon skin :), hopefully i can remember that though :D
next, will try this recipe and this recipe
Saturday, September 11, 2010
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